Alec Kugler
This time of year is just as much about warm getaways and tropical cocktails as it is about curling up by the fire with a pair of cozy sweats on. Which is exactly why this weekend we’re focusing on perfecting our fruity-cocktail-making skills. It’s all starting with this Strawberry Shrub tequila (obviously) cocktail recipe that we snagged from the Miami Edition hotel. We highly suggest you do the same. Hot tip: Close your eyes as you sip on the cocktail to hear the ocean waves and feel a warm breeze on your face.
STRAWBERRY SHRUB
INGREDIENTS:
0.75 oz Del Maguey Vida Mezcal
0.75 oz 123 Chili Infused Tequila
1 oz Strawberry Basil Spray
0.5 oz Lime Juice
0.25 oz Formula Antica Sweet Vermouth
1 Bar Spoon Fresh Ginger Juice
1 Egg White
DIRECTIONS:
1. Fill a cocktail shaker with ice cubes.
2. Add all of the ingredients and shake.
3. Strain into a coupe cocktail glass.
4. Top with your favorite flower and sweet vermouth.
5. Enjoy!
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